Joey Seaman

Joey Seaman has extensive experience in the food and beverage industry, currently serving as a bartender at The Intrepid Sojourner Beer Project since May 2017, where a focus on globally inspired craft beers and customer engagement is key. Since December 2016, Joey has also worked as a server at ViewHouse Eatery, Bar & Rooftop, known for its diverse clientele and vibrant atmosphere. Prior experience includes positions at Firestone Walker Brewing Company from August 2013 to October 2016, where Joey honed skills as a server, busser, and food runner, and a role as a server/barista at Mortensen's Danish Bakery from December 2012 to August 2013, marking an entry into customer service.