Viking Malt Group is one of the leading maltsters in Baltic Rim with 6 malting houses located in Finland, Sweden, Lithuania, Denmark and Poland. We provide value-added cereal products to brewing and distilling industry worldwide. We offer malt for brewing and craft brewing, special malts for craft beers and whisky distilling. We have a wide portfolio of smoked malts and organic malts. We are producing also malt flours and malt extracts for various food applications.

Food & Beverage

Viking Malt

Kasper Madsen

Teemu Pohjola

Dorota Bartnik

Karl Stokes

Jonas Tallqvist

Petri Koskela

Henrik Gransøe

Christina Fröjdlund

Karen Mette Lassen

Jirapha Liangsiri

Augustė Šimbelė

Agnieszka Kanty

Tony Öblom

Pia Valve

The Production and Quality Team at Viking Malt Group ensures the efficient manufacturing and superior quality of our malt products across all six malting houses. They oversee the production process, implement and monitor quality control measures, and continually develop new quality management practices. This team collaborates to optimize production efficiency, maintain high standards, and meet the rigorous demands of the brewing, craft brewing, and distilling industries worldwide.

Production and Quality Team

Sales and Business Development

Leadership Team

Production and Quality Team

About

Team members

Other teams at Viking Malt

Sales and Business Development

Leadership Team