Franck Fortier has experience as a Commercial at Vilmorin Jardin SA. Currently, Franck is the Gérant principal at KESKON Y MANGE and also works as a formation Permis d'exploitation + HACCP at UMIH FORMATION. Additionally, Franck is the Propriétaire d’une petite entreprise at VALLANDRY SPORTS. Franck has also completed training programs such as "5 jours pour entreprendre" at C.C.I de l'Eure and Skiman "initiation et perfectionnement" at C.N.P.C Sport.
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