VINTUS
Laura H. W. has extensive experience in the hospitality and environmental education sectors. Since April 2021, Laura has been working at VINTUS in Customer Service and Logistics. Prior to this role, Laura served as a Server and Captain at Momofuku from October 2009 to 2020, where leadership and sales skills contributed to enhanced customer experiences and increased sales. Laura also worked as a Server at Blue Hill At Stone Barns from February 2007 to June 2009, and held positions as an Outdoor Environmental Educator with Putnam Northern Westchester BOCES and as an Environmental Educator with Saw Mill River Audubon from 2006 to 2007. Additionally, Laura served as Retail Sales Manager at SelectWinesLLC.com from August 2004 to October 2006. Educational qualifications include a Bachelor of Arts in Environmental Studies from Binghamton University, a Grand Diploma in Pastry Arts from the International Culinary Center, and further studies at The New School.
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VINTUS
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In April 2004, Michael Quinttus founded VINTUS based on his desire to develop a focused portfolio of exceptional, family-owned, estate-based producers of hand-crafted wines. One of wine’s most thrilling dimensions is the seemingly endless range of aroma, flavor and texture profiles it offers, depending on vineyard sites, grapes used, climate and vinification. As wine consumers and professionals become more experienced with wine, they relish this diversity and savor new flavor and style experiences. In this context, it is the goal of VINTUS to assemble a diverse, international range of "wines of place" produced by passionate personalities driven to extract the maximum expression from their estates. Our producers are intensely attuned to their environments, emphasizing biodynamic, organic or sustainable viticulture and winemaking. VINTUS is not just the embodiment of its remarkable estates. It is also a team of young, dynamic and highly motivated professionals in sales, marketing and operations who share the VINTUS vision and its standards of excellence and service. Our work, with our partners, is to match the passion and rigor of our producers with the sophistication and determination necessary to make an impact in the fine wine industry.