Vinwood Caterers
Danielle Marten is a Senior Associate Scientist at MilliporeSigma, specializing in LNP Formulations and E2E Downstream Process Development since March 2019. Responsibilities include leading global initiatives, acting as a primary contact for client projects, and organizing internal downstream activities. Previous experience includes roles at Ultragenyx Pharmaceutical Inc. as a Downstream Research Associate and internships at bluebird bio, where Danielle contributed to vector characterization and quality control efforts. Additionally, experience extends to teaching assistance and research roles at the University of Delaware, where Danielle earned a Bachelor’s Degree in Chemistry in 2017. Danielle has worked in the service industry with Vinwood Caterers since April 2013.
This person is not in any teams
Vinwood Caterers
Vinwood Caterers is proud to be consistently recognized as the North Shore’s favored catering company. Vinwood’s Signature Style and polished service have been behind all of our sensational events, from simple to lavish, for over 40 years. Our philosophy is simple. Offer fresh, seasonal food at its finest and serve it with style and unparalleled attention. Vinwood custom designs every event and our menus are tailored to your tastes and vision. Our flawless execution, gorgeous presentation and unequaled value will ensure that your day will be spectacular. Owners Rick Delisle and Tom Lang, along with their entire team, are committed to the highest standards. Our polished, well-seasoned behind the scene team and experienced servers are professional and gracious. We take care of the myriad of details before and on your day so that you can relax. Our goal is to make sure that your celebration surpasses all of your expectations and that your guests leave delighted.