Finance and Accounting

The Finance and Accounting team at Vion Food Group is responsible for overseeing the financial health of the organization through strategic planning, financial analysis, and compliance. This team manages budgeting, forecasting, and performance reporting to ensure that resources are effectively allocated in support of sustainable food production. Additionally, they navigate tax obligations and regulatory frameworks while implementing robust internal controls to minimize financial risk, enabling the company to maintain its commitment to safety, health, and sustainability in the food supply chain.