Stephen Alexander πŸ”

Vice President, Non Traditional Development at Virtual Dining Concepts

Stephen Alexander has been in the food service industry since 2012. Stephen began their career as a Manager at Big Time Restaurant Group. Stephen then moved on to become a Marketing Manager at Luxury Transportation Group in 2013. In 2015, Stephen joined Aramark as a Marketing Manager (HE). In 2019, they accepted a position as Assistant Director Of Operations at Levy Restaurants. Most recently, Stephen joined Virtual Dining Concepts in 2020, where they have held the roles of Vice President, Non Traditional Business, Director, Higher Education, and Director of Restaurant Success.

Stephen Alexander earned a Bachelor of Arts (B.A.) in Radio, Television, and Digital Communication from the University of Central Florida in 2007. Prior to that, they earned an Associate of Arts (A.A.) in General Studies from Valencia College in 2004.

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