HA

Hugo Allen

Private Dining Cost Control Analyst at VistaJet

Hugo Allen began their work experience in 2014 as a Canvasser for Abel & Cole. Hugo then worked as a Waiter at Meat & Shake and volunteered at Hyde Housing before joining Ashburton Chefs Academy as a Professional Cookery Qualification Student. In 2017, they worked as a Street Food Event Crew at Anna Mae's and as a Sales Assistant at Season Cookshop. Most recently, they held two roles at VistaJet, starting as a Private Dining Intern in 2018 and becoming a Private Dining Cost Control Analyst in September 2019.

Hugo Allen attended the University of Brighton from 2012 to 2016, where they pursued a Bachelor of Arts degree in Social Science.

Location

London, United Kingdom

Links


Org chart

This person is not in the org chart


Teams

This person is not in any teams


Offices

This person is not in any offices