Priyanka Reddy's work experience includes being a Laboratory Technician at The Viswa Group since June 2021. Previously, they worked as a Production Assistant at Glanbia Performance Nutrition (GPN) from June 2020 to June 2021. Prior to that, they were a Food Production Team Member at Country Style Foods from January 2020 to May 2020. Their earliest role was as a RAWE (Rural Agriculture Work Experience) at Rai Technology University from August 2019 to December 2019.
Priyanka Reddy completed their Bachelor's degree in Agriculture and Science from Rai Technology University from 2015 to 2019. Prior to that, they attended Sri Chaitanya College of Education from 2013 to 2015, where they obtained their Higher Secondary Certificate (HSC) with a field of study in BIPC. Currently, they are pursuing a Master's degree in Food Science and Biotechnology with Advanced Practice at Teesside University, starting in 2020 and expected to finish in 2022.
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