Paulina Letelier is a Dairy Nutritionist in Technical Services at Vita Plus Corporation since January 2022. Previously, Paulina served as a Graduate Research Assistant at the University of Wisconsin-Madison from August 2016 to December 2021. Paulina's research experience includes a role as a Research Assistant at Instituto de Investigaciones Agropecuarias - INIA-Remehue from October 2013 to October 2014. Prior to these positions, Paulina gained practical experience through internships at Pasteurizadora Táchira C.A., Clínica veterinaria Las Condes, and Trusal S.A. Paulina holds a PhD in Dairy Science with a focus on Ruminant Nutrition and a Master's Degree in Dairy Science from the University of Wisconsin-Madison, and a degree from Universidad Mayor.
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