Vital Farms
Derick Eilenberger is an experienced sales professional currently serving as the Director of Sales - Central at Vital Farms since January 2022, where responsibilities include cultivating relationships with key customers and distributors. Previously held positions at Organic Valley as a Key Account Manager and Key Account Analyst, focusing on strategic sales and marketing plans with Whole Foods. Earlier experience includes a role as a Customer Service Specialist at Whole Foods Market, managing logistics and supply-chain processes for animal feed program customers, and serving as Logistics Manager at Campus Bookstore. Eilenberger’s expertise encompasses building strategic alliances and fostering collaborative partnerships in the food and retail industry.
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Vital Farms
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Vital Farms, a Certified B Corporation, offers a range of ethically produced pasture-raised foods nationwide. Started on a single farm in Austin, Texas, in 2007, Vital Farms is the leading U.S. brand of pasture-raised eggs and butter by retail dollar sales. Vital Farms' ethics are exemplified by its focus on the humane treatment of farm animals and sustainable farming practices. Vital Farms also prioritizes the long-term benefits of each of its stakeholders, including farmers and suppliers, customers and consumers, communities and the environment, and crew members and stockholders. Vital Farms' pasture-raised products, including shell eggs, butter, hard-boiled eggs, ghee and liquid whole eggs, are sold in approximately 13,000 stores nationwide.