Vital Farms
Joanne is inspired by Vital Farms’ mission, which aligns with her belief that the long-term sustainability of a business is inextricably linked to the long-term sustainability of its stakeholders – including people, hens and planet. She brings a breadth of legal experience and a passion for ethically produced food to her important work: leading Vital Farms’ legal and ESG strategy.
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Vital Farms
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Vital Farms, a Certified B Corporation, offers a range of ethically produced pasture-raised foods nationwide. Started on a single farm in Austin, Texas, in 2007, Vital Farms is the leading U.S. brand of pasture-raised eggs and butter by retail dollar sales. Vital Farms' ethics are exemplified by its focus on the humane treatment of farm animals and sustainable farming practices. Vital Farms also prioritizes the long-term benefits of each of its stakeholders, including farmers and suppliers, customers and consumers, communities and the environment, and crew members and stockholders. Vital Farms' pasture-raised products, including shell eggs, butter, hard-boiled eggs, ghee and liquid whole eggs, are sold in approximately 13,000 stores nationwide.