Travis Drew

Travis Drew has a diverse work experience in various industries and roles. Travis is currently serving as the Vice President of Operations at Vitalus Nutrition Inc. Prior to this, they worked as a Management Consultant at Travis Drew Consulting from 2020 to 2022. Travis also served as a Board of Directors Member at the British Columbia Blueberry Council from 2018 to 2021.

Travis has also held leadership positions in the food industry. Travis was the President of Valley Select Foods Inc., a company that packages and ships fresh and frozen blueberries, from 2019 to 2020. Before that, they served as the General Manager of Nature's Touch Frozen Foods, managing a fruit processing and packaging facility from 2016 to 2019.

Earlier in their career, Travis was the General Manager of a fruit and vegetable processing and packaging facility at Sobeys from 2014 to 2016, and at Safeway Canada from 2002 to 2014. Additionally, they worked at BASF in the Research and Technical Services department from 1998 to 2001. Travis Drew's experience spans various aspects of operations, management, and consulting in the food and agricultural sectors.

Travis Drew completed their education from 1996 to 2001 at the University of Saskatchewan, where they received a Bachelor of Applied Science in Agriculture (B.S.A.) with a major in Agricultural Economics.