Karin Lowik has a diverse work experience in the marketing and food industry. Karin is currently working as the Marketing Director at Vivera, where their responsibilities include developing marketing strategies and leading a team to promote plant-based food products internationally. Prior to this, they worked as a Marketing Manager at Smilde Bakery, where they were responsible for marketing various consumer and B2B brands. Karin also has experience as the Founder/Owner of Food Sense, the company behind the "Fred & Ed" brand, and as a Category Manager and Sourcing Manager at Unilever - Iglo Mora Groep, where they oversaw responsibilities such as managing frozen snacks, buying and sourcing products, and supply chain management.
Karin Lowik completed a Master's degree in Technische Bedrijfskunde from the University of Twente from 1992 to 1997. In 2020, they attended the Rotterdam School of Management, Erasmus University, where they studied "Make Strategy Work." In 2021, they also attended the same institution and pursued a study in "Leadership in listening." No further information is available about their education prior to the University of Twente.
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