Marco Guimarães Oliveira

Marco Guimarães Oliveira has a diverse work experience in the hospitality industry. Marco started as a Bartender in Royal Caribbean Cruises from 2008 to 2010, where they specialized in cocktails, managed beverage costs, trained staff, and handled administrative tasks. Marco then worked as a Maitre D' in Novotel Jaragua São Paulo - ACCOR from 2011 to 2012, overseeing restaurant operations, managing staff, ensuring compliance, and controlling costs. Marco also served as a Customer Service Coordinator in Lider Aviation from 2013 to 2014, where they managed a team, handled ground operations at an airport, and performed office duties. Their role as a Mixologist in Royal Caribbean Cruises Ltd. from 2014 to 2019 involved creating cocktails, managing costs, training staff, and performing administrative tasks. Marco worked as a Bartender in Sidekicker for a brief period in 2019. Marco then joined Novotel Sydney Manly Pacific as a Bartender from 2019 to 2021, where they served and prepared cocktails, controlled stocks, and managed the wine cellar. Later, they worked as a Bartender in Shangri-la Hotels and Resorts Sydney Australia in 2021. Currently, Marco is the Hub & Store Manager at VOLY, overseeing operations at the central distribution, managing inventory, and leading the store staff to provide groceries delivery and excellent customer service.

Marco Guimarães Oliveira pursued their education in International Business from 2019 to 2021 at Greystone Sydney Australia. Prior to this, they completed a Bachelor's degree in Hotel Management from Universidade São Marcos between 2003 and 2006.