Mark Larson is a seasoned restaurant and hospitality professional with over two decades of experience. Currently serving as the General Manager at Voodoo Doughnut, Mark has previously held various positions, including Senior Recruiter at Prime Staffing and Restaurant Manager for Norwegian Cruise Line Holdings Ltd., where they trained over 250 restaurant staff. Known for their expertise in staff training and operational efficiency, Mark has developed and implemented training programs across multiple industries. Their diverse background includes significant roles in fast food, quick service, and full-service dining establishments, as well as unique experiences such as managing a restaurant on a cruise ship in Hawaii.
This person is not in the org chart
This person is not in any teams
This person is not in any offices