Eric Wieland

Eric Wieland is an experienced sales and marketing professional with a robust background in food ingredients and outdoor instruction. Currently serving as an Account Manager at Accurate Ingredients, Inc. since August 2002, Eric covers the northeast region and represents over 25 domestic and international ingredient manufacturers. Prior roles include Director of Marketing at Opta Food Ingredients, where responsibilities encompassed marketing and sales support for oat fiber and starch products, and Account Manager at Dempsey/Amcan, focusing on food ingredient sales in New England and upstate New York. Eric has also held positions as Sales Manager at Ragozzino Foods and Director of Sales and Marketing at Franklin Foods, where significant accomplishments include the successful introduction of flash blanched mushrooms to the U.S. market. Additionally, Eric has been an instructor at Wachusett Mountain Ski Area since 1997, where contributions include coaching on the development team. Educational qualifications include an MBA in Marketing from the University of Hartford and a BA in Political Science from St. Lawrence University.

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Boston, United States

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