Wakefern Food
Amy Benedetto, SPHR, is an accomplished HR professional with a diverse background in human resources and people operations. Currently serving as the Director of People and Culture at Wakefern Food Corp. since January 2019, Amy leads a team supporting approximately 900 associates and collaborates with the CIO in the Technology division. Previous roles include Director of People Operations at Myriad Supply and HR Generalist positions at Vidyo and ALM, where significant contributions included managing employee relations, performance evaluations, and implementing HR systems. Amy holds a Bachelor’s Degree in Sociology from Penn State University and a Master of Science in Human Resources Management from the University of Scranton, complemented by international study in Spain.
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Wakefern Food
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Following World War II, the end of food rationing and the lifting of price controls marked the beginning of a challenging time for the independent grocer. During the war, customer loyalty to independent grocers was strong, but afterward, the bigger self-service supermarkets were offering a wider selection at lower prices, and frugal shoppers took notice.