Wakefern Food
Dionys Rojas is an experienced accountant currently holding the position of Intermediate Accountant at Wakefern Food Corp. since January 2019, with previous roles as Junior Accountant in both Advertising and Accounts Payable within the same company. Prior experience includes a stint as a Cell Operator at Symbotic, where responsibilities involved assessing system stoppages and providing performance feedback to engineers, as well as working as a Delivery Driver at Papa Johns. Academic credentials include a Bachelor's degree in Accounting and Finance from Kean University and an Associate's degree in Business Administration and Management from Middlesex College.
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Wakefern Food
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Following World War II, the end of food rationing and the lifting of price controls marked the beginning of a challenging time for the independent grocer. During the war, customer loyalty to independent grocers was strong, but afterward, the bigger self-service supermarkets were offering a wider selection at lower prices, and frugal shoppers took notice.