Misty Olson

Misty Olson is a seasoned professional with extensive experience in operations, community outreach, and client engagement. Currently, Olson serves as the Company Owner of Hub Kitchen, a culinary incubator, and as the Director of Community Outreach and Supplier Diversity for The Walsh Group. Previously, Olson held the position of Director of Operations at UpCity, managing day-to-day operations and fostering client relationships. Olson’s career includes roles such as Client Services Director at Sequence Consulting, Project Manager/Consultant, Principal/Owner of Chicago Presence, and Vice President of Operations at Aon Credit Services. Educational qualifications include an Interdisciplinary Studies degree from the University of Missouri-Columbia and a Certificate of Japanese Studies from Nanzan University.