Gregory Poggioli is an experienced Environmental Health Safety Specialist currently working at Water Lilies Food, LLC since April 2022. Prior to this role, Gregory held positions as a Laborer at Statewide Installations from June 2021 to April 2022, and as a Delivery Driver at Hell’s Kitchen from January 2019 to May 2020, focusing on food delivery. Early career experience includes working as a Busser at Brunellos from November 2016 to August 2017. Gregory Poggioli earned a Bachelor of Occupational Health and Safety with a concentration in Occupational Health and Industrial Hygiene from Keene State College, completing the degree in 2021.
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