Jim Kensinger has extensive experience in executive roles within the restaurant industry. Jim most recently served as the Executive Director of Ministry Operations at Water of Life Community Church, where they provided leadership and management of operations staff. Prior to that, Jim worked as an Independent Executive Restaurant Consultant at Servant Hospitality, specializing in operations, training, and business planning for independent and chain restaurants. Jim also held various executive positions at Johnny Rockets and Catalina Restaurant Group, where they were responsible for operations, training, strategic planning, sales management, and human resource functions.
Jim Kensinger attended Chaffey College, where they pursued a general education program. However, no specific start or end dates are provided for their time at this institution.
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