Weber Maschinenbau
Niklas Hikade has a diverse work experience. Niklas started their career in 2015 as an Apprentice Technical Product Designer at Weber Maschinenbau. Niklas then transitioned to the role of Technical Product Designer in the Packaging Technology Product Group from June 2018 to August 2019. Following that, Niklas worked as a Dual Student in Mechanical Engineering at Weber Maschinenbau from September 2019 to January 2023. During this time, they also served as a Design Engineer in Design Automation from February 2023. Additionally, Niklas worked as a Tutor at Technische Hochschule Mittelhessen from November 2020 to January 2021.
Niklas Hikade's education history begins in 2015 when they enrolled in Berufliche Schulen Biedenkopf. Niklas completed an apprenticeship program from 2015 to 2018, specializing in Technical Product Design with a focus on machine and plant design.
In 2019, Niklas Hikade started their undergraduate studies at Technische Hochschule Mittelhessen. Niklas pursued a Bachelor of Engineering (BEng) degree in Mechanical Engineering, specializing in Hygienic Design. This program is expected to be completed in 2023.
In addition to their formal education, Niklas Hikade has obtained several certifications. Niklas completed a Learn CSS Course at Codecademy in May 2023, a Learn HTML Course at Codecademy in April 2023, and obtained a DriveWorksXpress Certification from DriveWorks in December 2022.
Weber Maschinenbau
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At Weber, we have been setting new standards with innovative strength, quality and customer proximity since 1981. It all started back then with the manufacture of derinding machines and skinners, which are still an integral part of our product portfolio today. In the meantime, Weber has established itself as one of the leading system suppliers for slicing applications. We are proud to be a strong partner of the food processing industry. From weight-accurate slicing to the precise infeeding and packaging of deli, meat, cheese and vegan products: we develop and produce complete slicing and packaging lines for processing food products. Our portfolio is diverse, and offers the perfect solution for all requirements and areas of application. This also means supporting our customers on-site. Weber has been family-owned since its foundation and is now managed in the second generation by Tobias Weber (CEO), the eldest son of the company founder Günther Weber. The entire product range of high-tech machines is "Made in Germany" and has been manufactured exclusively at six German production sites since the company was founded. And: "Real quality can only be guaranteed if you manufacture as much as possible yourself and on your own responsibility". True to this motto of company founder Günther Weber, all elements made of stainless steel, right down to the hygiene screw, are produced in-house. This means an in-house production quota of 80% and is our key to the greatest possible flexibility in the interest of our customers. Our goal is to continue to promote the national and international presence of the company in future in order to be close to our customers worldwide and to provide the usual Weber service. Weber currently employs about 1,500 people at 23 locations in 18 nations, who contribute to the success of the Weber Group every day with commitment and passion.