Weber Maschinenbau
Sebastian Schubert has a diverse work experience history. Sebastian started their career as an intern and apprentice at Delta Bike Sports GmbH, where they gained experience in various roles including retail sales and as a trainee retail salesman. Sebastian then worked at Radsportvertrieb Ditmar Bayer GmbH as a retail salesman. Following that, they joined Bikemax/Skimax as a retail salesman but only worked there briefly. Moving on, they worked at Pizza Mouse as an assistant store manager for three years. After that, they joined Delta Bike Sports GmbH again, this time in the department of shipping and receiving. Most recently, they have been working at Weber Maschinenbau, first as a dual student, then as a technical sales support member, and currently as a project sales manager.
Sebastian Schubert pursued their education at various institutions. From 2016 to 2019, they attended Technische Hochschule Mittelhessen, where they obtained a Bachelor of Engineering (BE) degree in Industrial Engineering/Wirtschaftsingenieurwesen Fachrichtung Maschinenbau. Concurrently, in 2017 and 2018, they studied at VILNIUS TECH - Vilnius Gediminas Technical University, though no degree or field of study information was specified for this period. Furthermore, they had previous academic experience attending Abendschule Gießen from 2013 to 2015, which granted him a Fachhochschulreife qualification.
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Weber Maschinenbau
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At Weber, we have been setting new standards with innovative strength, quality and customer proximity since 1981. It all started back then with the manufacture of derinding machines and skinners, which are still an integral part of our product portfolio today. In the meantime, Weber has established itself as one of the leading system suppliers for slicing applications. We are proud to be a strong partner of the food processing industry. From weight-accurate slicing to the precise infeeding and packaging of deli, meat, cheese and vegan products: we develop and produce complete slicing and packaging lines for processing food products. Our portfolio is diverse, and offers the perfect solution for all requirements and areas of application. This also means supporting our customers on-site. Weber has been family-owned since its foundation and is now managed in the second generation by Tobias Weber (CEO), the eldest son of the company founder Günther Weber. The entire product range of high-tech machines is "Made in Germany" and has been manufactured exclusively at six German production sites since the company was founded. And: "Real quality can only be guaranteed if you manufacture as much as possible yourself and on your own responsibility". True to this motto of company founder Günther Weber, all elements made of stainless steel, right down to the hygiene screw, are produced in-house. This means an in-house production quota of 80% and is our key to the greatest possible flexibility in the interest of our customers. Our goal is to continue to promote the national and international presence of the company in future in order to be close to our customers worldwide and to provide the usual Weber service. Weber currently employs about 1,500 people at 23 locations in 18 nations, who contribute to the success of the Weber Group every day with commitment and passion.