Andrea O'Sullivan is an experienced professional in event sales and catering management. Currently serving as the Catering & Event Sales Director at The SSA Group at The Maritime Aquarium of Norwalk since January 2024, Andrea previously held the role of Event Sales Director at Brae Burn Country Club from March 2022 to December 2023. Andrea has also been the Catering & Conference Services Manager at Crescent Hotels & Resorts, overseeing operations at Horseshoe Bay Resort from July 2021 to July 2022, and at The Hilton Stamford Hotel & Executive Meeting Center from March 2018 to July 2021. Additional roles include Events Meeting Manager at LaKota Oaks Conference Center, Catering Director for Sodexo Dining Services at Fairfield University, and positions at Chartwells Higher Education Dining Services. Academic credentials include a Bachelor of Arts degree in English and Philosophy from Vassar College.
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