Walter Cervin

Walter Cervin has a strong background in the restaurant industry. Walter is currently a Partner of Coco Shrimp LLC since 2022. Prior to that, they worked at Whataburger as the Director of Operations and Multi Unit Manager starting in 2020. From 2013 to 2020, Walter held the role of District Operating Officer (DOO)/ Market Partner at Grub Burger Bar, where they grew a four-state market to 10 locations with annual sales exceeding $23M. Additionally, they were the Co-Owner/Operator of three Papa Murphy's International restaurant locations from 2013 to 2016. Walter's early career includes roles at Outback Steakhouse, where they served as the Market Director of Operations/ Joint Venture Partner, Managing Partner, and Managing Partner from 1995 to 2012, opening 15 restaurant locations and growing annual revenues to exceed $45M.

From 1986 to 1989, Walter Cervin attended Texas Tech University, where they pursued a degree in Business Administration and Management, General.