Where Food Comes From, Inc
Krystal Davis is an accounting specialist at Where Food Comes From, Inc. Krystal previously worked as a donor center technician at Grifols from September 2018 to December 2018, and as a laboratory analyst at Marshfield Food Safety from March 2016 to August 2017. In their role as a laboratory analyst, they were responsible for receiving, logging and preparing samples for testing, as well as maintaining a clean and sterile environment. Krystal is accurate and precise in their work, and is committed to continuous improvement in the laboratory.
Krystal Davis has a degree in molecular biology from Morgan Community College.
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