Shannon Sampson is an experienced Restaurant Manager currently working at Whitbread since September 2017, with a focus on Brewers Fayre. Previously, Shannon held various positions at Merlin Entertainments plc from April 2015 to December 2021, including Operations Manager and Admissions Supervisor, demonstrating expertise in cash handling and team leadership. Shannon's earlier roles at Merlin included Welcome Team Leader and Security & Operations Control Host, enhancing guest experiences at Chessington World of Adventures Resort. Additional experience includes a position as a Customer Service Assistant at Marks and Spencer and a Receptionist at Crimps Hair & Beauty. Shannon is pursuing a Level 4 in Hospitality Management through Lifetime Training, following a Level 3 in Management at Merlin and a solid educational foundation in performing arts and various qualifications from Epsom and Ewell High School.
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