Aron Larson

Aron Larson is an experienced operations and training professional with a background in hospitality and restaurant management. Currently serving as an Operations Specialist and previously as an Operations Program Specialist at Whitsell Innovations, Inc. since January 2022, Aron has developed a strong skill set in operational efficiency. Prior experience includes roles as Regional Training Manager at Palm Restaurant Group and Training Assistant at Landry's, where responsibilities involved training for multiple restaurant concepts such as Morton's The Steakhouse and Strip House Steakhouse. Aron began a career in the industry as a Server Trainer at Saltgrass Steak House from July 2009 to September 2016. Aron holds a Bachelor of Arts degree in Public Relations, Advertising, and Applied Communication from The University of Texas at San Antonio, completed in 2014.