Bonnie Rothberg is an experienced professional in the restaurant industry, currently serving as a Hostess/Kitchen Expo at Wild Eggs since December 2015. With a strong background in customer service and food handling, Bonnie possesses extensive knowledge of both front of the house and back of the house operations. Notable skills include creating a welcoming atmosphere, expediting kitchen services, and training staff. Prior experience includes roles as Lead Hostess/Managers' Assistant at Napa River Grill from July 2011 to July 2016, where Bonnie demonstrated efficient interpersonal and coaching skills, and as a Hostess at Wild Eggs from October 2009 to June 2011. Bonnie holds a Bachelor's degree in Management/Marketing from Gatton College of Business and Economics, University of Kentucky, and also studied at UNSW in 2017.
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