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Beth Dooley

Trip Director And Communications Specialist at Wilderness Inquiry

Beth Dooley is an accomplished writer and food expert with extensive experience in journalism, communications, and education. Since January 2014, Beth has served as a Weekly Columnist for the Star Tribune, covering the local food scene and sharing recipes. Additionally, contributions to KARE 11's cooking segments and Minnesota Public Radio's Appetites show demonstrate a commitment to discussing local food topics. As a cookbook author and food writer since 2000, Beth manages various writing projects while also directing local food adventures as a Trip Director for Wilderness Inquiry. Beth's earlier experience includes teaching English at Lake Country Montessori School and co-owning Dooley-Knight, Inc., a communications firm. Beth holds a Bachelor of Arts degree in English Language and Literature from St. Lawrence University and a Master of Arts in the same field from the University of New Hampshire.

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