Dr. Gregory Yep is a seasoned executive with extensive experience in research and development across the food, flavor, and nutrition industries. Currently serving as the Chief Executive Officer at CJ CheilJedang and holding multiple leadership roles, including Chairman of the Board at Schwan's Company and a member of the Advisory Board at Will Ventures, Gregory Yep's career has been marked by significant contributions to global R&D strategies and sustainable practices. Previous tenures include Senior Vice President positions at PepsiCo and Kerry, where innovations in structural design and nutritional solutions were developed. An academic foundation in Organic Chemistry includes a Ph.D. and MA from The Johns Hopkins University, alongside a BA from the University of Pennsylvania. Gregory Yep has also served on various boards and committees, influencing advancements in the industry.
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