Williams Fresh Cafe
Jugraj Singh is a skilled manager with diverse experience in the food service industry, currently serving as the Manager at Williams Fresh Cafe since May 2021. Prior to this role, Jugraj held the position of Supervisor at Tim Hortons for a brief period in 2021 and worked as a Crew Member at Williams Fresh Cafe from September 2019 to April 2020. Jugraj's earlier professional experience includes working at Country Inn & Suites by Radisson as a Front Office Executive from March 2013 to March 2015. In terms of education, Jugraj has completed a Global Business Management degree and a Global Hospitality Management degree from Conestoga College, along with an Advanced Diploma in Travel and Tourism and a Bachelor of Arts in History and Literature from Panjab University, Chandigarh.
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Williams Fresh Cafe
REAL FRESH EXPERIENCES Williams Fresh Cafe is an all-day, every day cafe for those people who appreciate delicious food and drinks made-to-order from real, fresh ingredients, served to your table with a real smile. Our cafes offer a stylish yet casual setting, each with its own local flavour. Whether conducting a morning meeting over breakfast, catching up with a friend over lunch, indulging in a mid-afternoon coffee break with colleagues, or sharing an evening drink and dessert with a loved one, Williams Fresh Cafe will always make a fresh difference to your day. REAL FRESH FOOD For us, 'fresh' isn’t just a tagline. Inside every Williams kitchen is a culinary team who prepare each dish from scratch, every day, using only fresh ingredients (not pre-made food from a warehouse like so many others). This means every salad and salad dressing, every hot-pressed panini, and every rice box is made fresh to order for you. We don’t even own a deep fryer (sorry fish stick fans). We source organic ingredients for everything from our coffee and eggs to our yogurt and salad greens. Best of all, we deliver on “fresh” without compromising on prompt, friendly service.