Wingate Healthcare
Vincent Messina is an accomplished culinary and hospitality professional with extensive experience in food and dining services. Currently serving as Executive Director at Wingate Healthcare since May 2016, Vincent also holds the role of Campus Director of Food & Dining Services and Executive Chef. Previously, Vincent owned and operated Gianfranco's Ristorante & Bar from 2005 to September 2018, overseeing all aspects of restaurant management, including menu design, customer relations, and financial forecasting. Vincent's career also includes a significant tenure at EPOCH Senior Living as Campus Director of Food & Dining from September 2003 to May 2016, where responsibilities encompassed staff development, event planning for large groups, and compliance with operational guidelines. Vincent holds an Associate of Arts and Sciences degree in Culinary Arts/Chef Training from Johnson & Wales University.
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Wingate Healthcare
Wingate Living is a family owned and privately held company that was formed over 20 years ago to meet the challenges facing the senior long term care industry. Based in Needham, MA, Wingate is the Northeast’s premier provider of healthcare and hospitality for seniors and delivers exceptional independent and assisted living, memory care, and skilled nursing in Massachusetts and Rhode Island. With select communities offering special programs in Memory and Dementia Care, Ventilator Care, Pulmonary Rehabilitation and more, Wingate is dedicated to providing the best in clinical care. Wingate’s mission is to enhance the lives of its residents and their families by providing exceptional senior care with compassion, dignity and grace. As a family-owned business, we take great pride in our warm and welcoming communities and share principles of respect, loyalty and trust with our dedicated caregivers and everyone we serve. For more information, visit www.wingatehliving.com