Winland Foods
Patrick Duffy is a highly experienced Sr. Food Scientist currently employed at Winland Foods since October 2022, and also serves as President of Synergy Consulting LLC, providing independent scientific support for various food products. Duffy has held numerous significant roles, including Quality Manager at Tova Industries LLC, where responsibilities included managing quality staff and ensuring food safety, and Sr. Food Scientist positions at TreeHouse Foods and ConAgra Foods, focusing on product development and quality assurance for private label products. Duffy's extensive experience in the food industry is complemented by qualifications such as a Bachelor's Degree in Biology from Blackburn College, Six Sigma Green Belt certification, and HACCP training from the University of North Carolina at Greensboro.
This person is not in any teams
This person is not in any offices
Winland Foods
1 followers
We are a global manufacturer of private label and branded foods for retail and co-pack customers. At our core, we're passionate about creating delicious food that brings people together. We take pride in using only the finest ingredients in our products, from our classic recipes to our innovative new creations. Every product we make meets the highest standards of taste, quality, and accessibility.