Wolfgang Confectioners
Michaella Biser is an experienced engineering professional specializing in project design and application engineering. Currently serving as a Project Design Engineer at Wolfgang Confectioners and an Application Engineer at Beta Machine & Fabrication since 2023, Michaella has previously held similar engineering roles at Javelin Automation and St. Onge Company. Michaella's expertise includes leading projects valued between $50K and $500K, designing manufacturing lines and packaging systems, and generating 3D designs and technical schematics using software such as AutoCAD, Solidworks, and Onshape. With a strong foundation in drafting and design cultivated through positions at various companies, including DENTSPLY International and RJE Telecom, Michaella holds an Associate’s Degree in Architectural and Civil Drafting from YTI Career Institute and a high school diploma from Littlestown High School.
Wolfgang Confectioners
Wolfgang Confectioners is a co-manufacturer for enrobing, panning, and molding. It is for private label and contract manufacturing. They produce gluten-free, confections, food products, and candies for national retailers and work with innovative confection entrepreneurs to innovate new products, while also providing contract manufacturing servicesfor confectionery companies.