Wolverine Packing Company
James Boddy has a varied professional background with experience in both engineering and delivery services. Currently, James serves as a Delivery Driver at Wolverine Packing Co. since June 2020. Prior to this role, James worked as an Engineer at E. W. Scripps Company from December 2015 to November 2017 and at Mobile TV Group from August 2009 to June 2015. James holds a Bachelor of Technology (B.Tech.) degree in Radio and Television Broadcasting Technology/Technician from Specs@LTU, where studies took place from 1999 to 2000.
Wolverine Packing Company
Born out of a meatpacking tradition that started in the Eastern Market of Detroit, Wolverine is now in its third generation of family ownership. What started in 1937 as a small lamb and veal packer, has turned into a full-faceted protein company with multiple plants producing ground beef items, steak cutting, value-added products, and still to this day, fresh lamb and veal. We attribute our growth to our valued customers and the employees at Wolverine that make it all work. The keys to our success lie in conservative business principles, integrity, and placing the customer first.