Ryan Wright is an experienced professional in the foodservice industry, currently serving as a Sales Representative at Wood Fruitticher Food Service since February 2019, while concurrently holding the position of Chef Manager at Southern Foodservice Management, Inc. for the PACCAR Engine Company café since March 2016. Prior to these roles, Ryan served as Chef Manager at Palmer Home for Children from May 2010 to December 2015, managing all aspects of the foodservice operation. Ryan holds two bachelor's degrees from the Mississippi University for Women, one in Culinary Arts/Chef Training earned between 2009 and 2011, and another in Business, Management, Marketing, and Related Support Services completed in 2005.
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