Matt D. has over 18 years of work experience. Matt is currently working as a Regional Sales Manager at Woodland Foods. Prior to that, they worked at Roland Foods for six and a half years as a Regional Sales representative. Before joining Roland Foods, Matt worked at Boston Loves Food as a Personal Chef for four years. Their earlier experience includes working at Red Sun Press for eight years as a Secretary Board of Directors and Digital Print Manager, where they managed order workflow, verified client specifications, coordinated deliveries, and supervised an assistant.
From 2010 to 2011, Matt D. attended the Cambridge School of Culinary Arts where they pursued studies in Culinary Arts. The information does not indicate whether they obtained a degree from this institution.
January, 2022 - present
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