QIMA/WQS
Kim Sobotka is an experienced business development manager currently working at QIMA/WQS since February 2022. Prior to this role, Kim served as the Director of Business Development at ASI Food Safety from March 2004 to February 2022, where responsibilities included attending industry trade shows, conducting webinars, and managing customer accounts related to cGMP and SQF certification processes. Additionally, Kim has experience as a Contract Trainer at St. Charles County Community College from March 2014 to March 2016, primarily testing candidates for Manufacturing exams. Kim holds a Bachelor of Arts in Human Resource from Lindenwood University and a certificate from the St. Charles County Police Academy.
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QIMA/WQS
QIMA/WQS offers food safety and audit solutions, from farm to fork through GFSI-recognized certifications (PrimusGFS, GLOBALG.A.P., SQF, and BRCGS) food certification schemes, sustainable protocols, inspections, and training.