Yeo Valley Production Ltd
Abuzar Agabna is a skilled professional in the food quality and safety sector, currently serving as a Technical Quality Auditor at Yeo Valley Production Ltd since February 2023. Prior to this role, Abuzar worked as a Quality Assurance Specialist at 2 Sisters Food Group from September 2022 to February 2023. From August 2016 to May 2019, Abuzar held the position of Adult and Families Psychosocial Program Coordinator at St. Andrew's Refugee Services in Cairo, Egypt, focusing on enhancing the quality of life for refugees and vulnerable migrants. Earlier experience includes a brief tenure as a Food Technologist at DAL in 2008. Abuzar holds a Master’s degree in Food Science and Technology from Cardiff Metropolitan University and a Bachelor of Applied Science in Food and Sugar Processing from the University of Juba, complemented by a Diploma of Education in English/Arabic Translation from Omdurman Ahlia University.
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Yeo Valley Production Ltd
We’re an ambitious, family owned food business with 6 operational sites dotted across the South West. From just a small dairy farm in 1961, we have grown to become one of the UK’s leading dairy manufacturers, producing over 25% of the yogurt consumed within the UK. With our farming heritage, we believe that by producing great food the right way, we can have a positive impact on our communities, the people we feed, the environment we farm and the planet we live on. Our success to date, is largely due to the passion and commitment of our 1,600 co-owners who sit at the very heart of our business. So we’re not only committed to sharing in the success we help to create together, we’re committed to a sustainable future too.