Young Life
Mike Signorini has extensive experience in the camping and food service industry, serving in various roles at Young Life since January 1998, including Director of Camping Food Service and Purchasing, Manager of Camping Food Service, Guest Services Manager, Food Service Manager, Chef, and camp staff in multiple positions. Additionally, Mike is a member of the Board of Directors and Partner at Reformation Brewery, a microbrewery dedicated to providing craft beer, event space, and fostering community engagement since January 2012. Mike holds a Bachelor of Science degree in Experiential Education from Appalachian State University, earned between 1994 and 1997.
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