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Meghann McLeod

Director, Food Safety Risk Management & Measurement at Yum! Brands

Meghann McLeod is an experienced professional in food safety and quality assurance, currently serving as the Director of Food Safety Risk Management & Measurement at Yum! Brands since July 2021. Prior to this role, Meghann held various leadership positions including Director of Food Safety & Quality Assurance - International at Taco Bell and Quality Assurance Manager at Yum! Restaurants International. Meghann's extensive background includes a significant emphasis on food safety initiatives across multiple regions, such as a QA Leader role for KFC in Central & Eastern Europe and managing product development for Pizza Hut. Meghann's career began as a Scientist at Cara Operations and has progressed through multiple QA and technical roles since 1998. Meghann holds a degree from the University of Guelph.

Location

Dallas, United States

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Yum! Brands

115 followers

Yum! Brands is the parent company of the popular KFC, Pizza Hut, and Taco Bell restaurant chains.


Employees

1,001-5,000

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