Stefano Bellucci currently serves as the Betriebsleiter Catering & Events at ZFV-Unternehmungen, a position held since November 2023. Prior experience includes roles as Banqueting & Events Manager and Assistant Banqueting & Events Manager at Widder Hotel from August 2021 to October 2023, and Hospitality Manager at San Gennaro from June 2020 to July 2021. Additional experience encompasses work with Protezione Civile for COVID-19 intervention, and various management roles at Bindella Unternehmungen, Hotel Adlon Kempinski Berlin, Baur au Lac, The Peninsula Hotels, Raffles Beijing Hotel, and The Dorchester. Stefano Bellucci is pursuing a degree in Hotel Management at Hotelfachschule Thun, with a prior diploma in Hotelier-Restaurateur from SHL Schweizerische Hotelfachschule Luzern.
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