Martijn Keur

Martijn Keur is a seasoned supply planner with extensive experience in the food industry, currently holding a position at Zwanenberg Food Group since February 2018. Prior to this role, Martijn developed a robust career at Unilever from February 2007 to January 2018, where responsibilities included supply planning, sourcing raw and packing materials, and production scheduling. Earlier in Martijn's career, a managerial role as QA-Manager was held at a copacker from January 2002 to January 2007. Martijn's educational background includes a degree in Production Management from HAS Green Academy, completed in 2000, and a HAVO diploma from Ds. Pierson, obtained in 1994.