Antonio Rodrigues

Antonio Rodrigues is a seasoned professional with extensive experience in production management and quality assurance. Currently serving as a Front Line Manager at 2 Sisters Food Group since April 2019, Antonio supervises a team of 12 to 30 Production Operatives, overseeing daily operations and ensuring quality standards. Previously, Antonio worked as a Vehicle Mechanic Assembler at Group Lotus plc, where responsibilities included maintaining vehicles and addressing production concerns. As Nights Manager at Natures Menu Ltd, management of two factory units and a team of approximately 35 employees was pivotal. Prior roles included Quality Assurance management at BROADLAND HAMS (NORFOLK) LIMITED and Production Supervisor at Watton Produce Company, both focusing on team leadership and operational efficiency. Antonio holds a high school diploma in Computer Systems Networking and Telecommunications from the High School of Mindelo in Portugal.