A. Marshall Hospitality
Cynthia Hammond Jenkins is an experienced professional in fundraising, marketing, and event management, currently serving as a Manager at A. Marshall Hospitality since July 2021. Previously, Cynthia held the position of Consultant at Beech Creek Creative from July 2016 to July 2021, where responsibilities included marketing and fundraising management, special events planning, and audience development. As the Director of Membership at Friends of Warner Parks from January 2018 to June 2021, Cynthia focused on fundraising and grants management. Cynthia also served as Development Director at Nashville Repertory Theatre and Porchlight Music Theatre, where strategic development and diverse funding streams were established. Additionally, Cynthia directed fundraising efforts at Chicago Dramatists and the AIDS Legal Council of Chicago. Education was pursued at Indiana University Bloomington and Cranbrook, and Cynthia has contributed to the Association of Fundraising Professionals Board of Directors.
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A. Marshall Hospitality
A. Marshall Hospitality is a Middle Tennessee-based company comprised of 12 family-owned restaurants in Tennessee and Alabama including: · Puckett's Restaurant // an authentic Southern restaurant known for its barbecue & live music performances, with locations in Franklin, Nashville, Columbia, Chattanooga, Murfreesboro, Pigeon Forge, and Cullman, AL · Americana Taphouse // Located in Downtown Franklin with a focus on American staples with a twist, rotating taps, and the best patio in Franklin · Scout’s Pub // an upscale, modern pub concept with two locations: in the Westhaven community of Franklin, and in Midtown Nashville. · Deacon's New South // a modern, Southern steakhouse, in the heart of downtown Nashville. · Burger Dandy // a retro burger joint with classic eats and spiked shakes located in downtown Franklin Each family owned eatery focuses on providing friends new and old with home-cooked food and Southern hospitality, the Marshall way. A. Marshall Hospitality was recognized on the 2014, 2015 and 2016 Inc. 5000 list of America’s fastest growing companies. With 500-plus employees, the company’s restaurants and hospitality venues achieved a 598% level of growth that earned A. Marshall Hospitality the 653rd spot on the 2016 list. Of the 40 Tennessee companies that made the cut, A. Marshall Hospitality’s growth landed them fifth on the statewide list and third in the Nashville metro area. The company was the state’s only top-20 honoree in the Food & Beverage category.