Matthew Kelleher has extensive experience in the food industry, currently serving as an Account Manager in Supply Chain Planning & Sales at ABP Food Group since March 2015. Previous roles at ABP Food Group include Boning Hall Manager, Assistant Boning Hall Manager, and Graduate Trainee in Production, Sales & Marketing. Prior to this, Matthew worked as a Bartender at Sundays Well Boating & Tennis Club and held positions as a General Operative at ABP Food Group. Early volunteer work took place at Blarney Nursing Home. Educational qualifications include a Master of Business Studies in Management & Marketing from University College Cork and a Bachelor of Civil Law from the same institution, complemented by completing a Leaving Certificate at Bruce College Cork.
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