ACETUM SPA
Sabrina Bellini is a Financial Accountant with extensive experience in managing financial operations for multinational companies. Currently employed at Acetum SPA, part of Associated British Foods plc since August 2019, Sabrina previously held the same title at Cadicagroup SpA from March 2017 to August 2019, where responsibilities included accounting for foreign subsidiaries in India and Turkey. Sabrina holds a degree in Economia aziendale/manageriale from ITC Giusepp Giuseppe Luosi and has furthered studies at the Dipartimento di Economia Marco Biagi, Università di Modena e Reggio Emilia.
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ACETUM SPA
Based in the heart of Italy’s richest culinary region, Acetum is the world’s largest producer of Balsamic Vinegar of Modena (PGI*). We are proud to continue the traditions of our founders, respecting their time-honoured craft and a passion for sourcing the best quality ingredients to blend, age and bottle – ensuring that consumers across the globe can enjoy the most popular premium vinegar in the world! Building on this expertise, and leveraging our modern and well invested facilities, we also produce a complete range of both branded and private label specialty wine & cider vinegars and vinegar glazes; all available for retail, foodservice and industrial customers in more than 100 countries. Many of our customer partnerships span multiple decades, something we believe is a testament to the quality of our brands & products and the reliable, professional support from our dedicated team. • Trust our scale and expertise. • Benefit from our flexibility and bespoke product development. • Be inspired by our complete range of vinegar category solutions. * for certified PGI volumes