Estelle Fontaine is an experienced microbiology engineer currently working at ACTALIA since July 2023, where responsibilities include analyzing STEC pathogens and conducting Challenge tests while adhering to regulatory standards. Prior experience includes a research project at SAYENS Business Development focused on Oenococcus oeni and wine microbiology, as well as an R&D internship at Bel involving the characterization of Bacillus species. Estelle's background also features a project with Marine Nationale on establishing a food safety management system, a quality laboratory internship at Bonduelle, and earlier roles that contributed to a comprehensive understanding of microbiological practices in various settings. Estelle holds an engineering degree in Quality and Microbiology in Agro-food from ESIAB, a Master's in Management and Administration of Enterprises from IAE de Brest, and a DUT in Biological Engineering.
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